Make teaching easier with our activities and recipes compiled in theme sets and books with an easy to read format
Perfect for teaching!
~This post may contain affiliate links and I'll earn a small commission if you shop through them. There is no extra cost to you. This is how we help support our family and continue to bring you amazing content. To learn more see the affiliates disclosure here.~
Potato Salad Tips
Add toppings such as cooked, crumbled, bacon.
Allow potato salad to chill to marinade the flavor.
Chopped celery or chopped onion can be added or left out
according to your preference.
Recipes for Potato Salad
Basic Potato Egg
4 medium potatoes, diced and cooked
2 boiled eggs, chopped
*optional ingredients could be chopped onion or chopped
celery
Dressing:
1 Cup mayonnaise or miracle whip or mixture of both
(whichever you prefer)
2 Tablespoons vinegar
2 Tablespoons mustard
1 teaspoon salt
1 teaspoon sugar
1/4 teaspoon pepper
In serving bowl add cooked potatoes and diced boiled eggs. Set
aside. Add all dressing ingredients together and blend well. Stir
dressing into potato egg salad and chill for several hours before
serving. You can also sprinkle the top with paprika.
Red Potato Salad Recipe
2 lbs. red potatoes, diced and cooked
2 boiled eggs, chopped
Dressing:
1/2 Cup plain yogurt
1/4 Cup sour cream
Add diced, cooked potatoes and chopped eggs together in serving
bowl. Blend yogurt and sour cream together and mix into potato
salad.
This
creamy
dressing is a nice change from the mayonnaise type dressing. Try it
on any type of potato salad.