Potato Skins with Toppings
by Paula
Kids can wrap potatoes in aluminum foil. Place potatoes in preheated 350 degree oven for 45 minutes to 1 hour. Allow to cool.
Cut potatoes in half and scrape flesh from inside potatoes. Leave a potato shell. Put into bowl for another use such as mashed potatoes.
Kids can add toppings unto the shell. Ideas could be:
- shredded cheese
- nacho cheese sauce
- bacon bits
- chopped ham
- chopped broccoli
Put back into oven for 10 minutes until cheese is melted.
Then, add final toppings such as:
- sour cream
- salsa
- guacamole
- chopped onions
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